July's Recipe of the Month

Delicious Gluten Free and Vegan Brownies

If you have a sweet tooth like me, this 5-ingredient recipe will blow your mind. A tasty treat that is gluten-free, vegan and great for hormone-health. And my teenage daughter had no idea this chocolaty treat was good for her!

Ingredients:

• 1 can black beans

• 1/4 cup almond butter

• 1/4 cup coconut oil

• 1/2 cup maple syrup

• 1/4 cup cacao

Instructions:

• Preheat oven to 350℉

• Add all ingredients to a high speed blender, pulse/mix until smooth

• Pour into an 8x8 baking pan

• Bake for 45 minutes

• When done baking, let brownies cool and move to fridge to form fudgey texture

• Store in fridge

• Enjoy!
  

Thank you for sharing @eatswithale